Playa Bowls surfs into Coral Gables this Saturday

The 1593 sq ft location is Playa's 164th location nationwide and the 9th in the state of Florida
Playa Bowls surfs into Coral Gables this Saturday!
Photo: Official
Listen To This Post

This coming Saturday 12/3, New Jersey’s original acai superfruit bowl shop, Playa Bowls, will hold a grand opening for Playa Bowls Coral Gables kicking off at 11:00AM with free bowls and t-shirts for the first 50 customers in line.

Sign up now to get our Daily Breaking News Alerts

  • This field is for validation purposes and should be left unchanged.
Opt out at anytime

The 1593 sq ft location is Playa’s 164th location nationwide and the 9th in the state of Florida, opening in partnership with local entrepreneur Roxanne Vogel. Playa Bowls Coral Gables is located at 6620 SW 57th Street in South Miami (across the street from the University of Miami).

Customers at Playa Bowls can pick from a menu of creative bowls or custom design their own, choosing from a variety of bases made with superfoods including Pure Acai Berry, Pitaya Fruit, Chia Seeds, Coconuts, Kale, Bananas, and layering on toppings including fresh fruit, seeds, nuts, granola, dried berries, and nut butters. Playa Bowls also offers a selection of oatmeal bowls, fresh juices, and smoothies. Playa Bowls can be made Vegan, Gluten Free, and can be adapted to integrate into Whole 30, Keto, and Paleo diets.

Founded by surfers Abby Taylor & Rob Giuliani, Playa Bowls was born out of the desire to recreate the refreshing, healthy versions of acai and pitaya bowls the pair encountered on various surf trips to Costa Rica, Nicaragua, Panama, Puerto Rico, California, and Hawaii. At each beach, they discovered new and unique twists on this popular post-surf treat and came home wanting more. The pair set up a blender and a folding table on the boardwalk in their hometown of Belmar, and Playa Bowls was born. Eight years, and millions of bowls later, Playa Bowls continues to offer superfruit bowls.

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
0 0 votes
Article Rating
Notify of
Inline Feedbacks
View all comments

Related Posts

Pin It on Pinterest