Velvet Taco To Bring Globally Inspired Tacos To Wynwood On September 23

The Taco Brand Will Host a Celebration in Honor of Its First Miami Location Featuring Scratch-Made Tacos, a First-of-Its-Kind Cocktail Bar and Limited-Time Sweepstakes
VELVET TACO TO BRING GLOBALLY INSPIRED TACOS TO WYNWOOD ON SEPTEMBER 23
Rendering: Official

On Monday, September 23, Velvet Taco, the restaurant brand known for its bold, globally inspired tacos, chef-driven sidekicks and “Boozy Libations,” will make its debut in Wynwood, Miami’s cultural arts district. This marks the brand’s second Florida location, following its successful Fort Lauderdale opening in 2023.

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The grand opening begins at 11 a.m., when the first 100 guests will receive an exclusive Velvet Taco hat. Upon entering, diners are invited to order from Velvet Taco’s scratch-made, one-of-a-kind taco menu, choose from its innovative list of Boozy Libations and discover the Backdoor Chicken, a secret menu item for those in the know. Additionally, guests will be encouraged to enter for a chance to win free tacos for an entire year. As an added bonus, the first 500 entrants will receive an exclusive Free Taco reward.

“Following our success in Fort Lauderdale, we’re thrilled to bring our scratch-made tacos to Wynwood, a community that aligns with our brand values of innovation, fun and culturally diverse cuisine,” said Mark Mohammed, general manager of Velvet Taco Wynwood in a statement. “We can’t wait to join this artistic community of trendsetters and creatives.”

The expansive new location features a thoughtfully designed space that blends Velvet Taco’s signature industrial aesthetic with Wywnood’s vibrant and artistic flair. Bold, abstract murals by Miami-based global art group The Color Dreamers adorn the interior and exterior, reflecting the brand’s quirky and playful spirit while paying tribute to the area.

Guests can experience Velvet Taco’s signature lineup of over 20 tacos, each scratch-made with seasonal and high-quality ingredients. Menu include Korean Fried Rice, made with gochujang egg fried rice; Spicy Tikka Chicken, made with crisp tenders and spicy tikka sauce; and Cuban Pig, made with slow-roasted pulled pork.

Those wanting a celebratory cocktail on opening day can raise a glass at Velvet Taco’s first full-service cocktail bar. Signature Boozy Libations like Kick-Ass Margaritas and Frozen Sangrita will be served alongside new Miami-inspired creations such as Electric Lemonade, Spicy Watermelon Fresca and Bad Ass Mojito.

The brand’s namesake Red Velvet Cake, made in-house daily, will also be available. The Red Velvet Cake is a double-layered cake topped with cream cheese frosting and the signature cajeta sauce.

The celebrations continue post-opening with an enticing restaurant and menu features:

  • Weekly Taco Feature (WTF): Velvet Taco rolls out an innovative new taco every week, chosen based on seasonal ingredients, location, fun holidays and more. 
  • Combo: For $14.50, diners can build their own combo, choosing any two tacos; an individual side like queso, elote, guac, rice or salsa; and a fountain drink. Want to upgrade? Swap the fountain drink for a Boozy Libation (small for an extra $6; large for an extra $9).
  • Tikka Tuesdays: Every Tuesday, the Spicy Tikka Chicken Taco is available for $3.75, the original price from the brand’s 2011 launch. This offer is valid for a limited time and applies exclusively to orders placed in-person or via Velvet Taco’s website or app.
  • Backdoor Chicken: Available on Mondays for a limited time only, the Backdoor Chicken is a whole rotisserie chicken, brined and marinated in-house for 48 hours, then roasted over an open flame. Priced at $15 (cash only), it comes with six corn tortillas, three sides and Velvet Taco’s signature scratch-made “heat sauce.”
  • The Velvet Room: The Velvet Room is an exclusive loyalty program with enticing benefits, including VIP experiences, personalized rewards and limited-time offerings. For additional information or to sign up, visit velvettaco.com/the-velvet-room.

Velvet Taco Wynwood is located at 2820 NW Second Ave. in Wynwood, Miami. It will be open Sunday through Wednesday from 11 a.m. to 11 p.m., Thursday from 11 a.m. to midnight, and Friday and Saturday from 11 a.m. to 3 a.m.

Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.

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