Aventura Mall Adding Three Restaurants to Treats Food Hall

The incoming brands are Sproutz, Yalla Motek, and Tacology Express

There is an update to this post: MOTEK Debuts Expanded Location In Aventura Mall

Photo: Aventura Mall Official

Aventura Mall is adding three restaurant concepts to its Treats Food Hall: Sproutz, which offers healthy fast casual fare with meals customizable to each guests’ dietary needs; Yalla Motek, which offers Israeli Mediterranean cuisine; a Tacology Express, a taqueria concept from the Mexico City-based Grupo Cinbersol. One has already opened and two are slated to open very soon, according to recent coverage on APNews.com.

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Sproutz: This healthy fast casual concept offers wellness-centric dishes that will particularly please plant-based diners. A few dishes teased in the AP coverage include cauliflower pizza, tomato mozzarella paninis, and seared tuna poke bowls. Wraps, acai bowls, soups, salads, and other healthy dishes round out the menu. Sproutz will open this month.

Yalla Motek: From the creators of Motek Café, this new concept features “fast-casual options inspired by the culture and flavors of Israel.” It opened earlier this year, in the Aventura Mall’s outdoor courtyard and has been voted Editors’ Choice for Best Restaurant in Aventura and Reders’ Choice for Best Breakfast in Miami New Times’s Best of Miami 2022 awards.

Tacology Express: This taqueria from the Mexico City-based Grupo Cinbersol will offer appetizers, taco, tostados, and more. A few expamples include “torta de milanesa, chilaquiles, savory flautas, and bacon avocado quesadillas.”

Home to restaurants like Pubbelly Sushi Restaurant, Pollos & Jarras, Serafina Miami, and Sugar Factory, Treats Food Hall has been named the best food court in Florida by The Daily Meal.

Neil Cooney

Neil Cooney

Neil Cooney is a freelance writer. He has received an MFA in Creative Writing from Syracuse University, and his work has been published in the Masters Review. He lives in Nashville, TN, where he spends his free time cooking Korean food and studying chess.
Neil Cooney

Neil Cooney

Neil Cooney is a freelance writer. He has received an MFA in Creative Writing from Syracuse University, and his work has been published in the Masters Review. He lives in Nashville, TN, where he spends his free time cooking Korean food and studying chess.

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