Vancouver-based Canadian restaurant chain Earls Kitchen + Bar currently has one location in South Florida, at Kendall’s Dadeland Mall—but it’s working on two more restaurants. Earls is expected to launch another location at Miami Worldcenter next summer, and, according to recent coverage by the South Florida Business Journal, a third is planned for Fort Lauderdale.
Boasting a considerable 9,500 square feet of space, Earls Kitchen + Bar Fort Lauderdale will open its doors at 1002 East Las Olas Boulevard next winter.
“The interior design of this two-level restaurant and bar can be described as relaxed luxury inspired by the Gold Coast and will include vibrant beachy patterns, colorful handmade tiles and rich warm woods,” a representative of Earls Kitchen + Bar told What Now.
The Dadeland location’s menu opens with Sushi + Raw choices like Spicy Tuna Sushi Tacos and Oysters on the Half Shell. Main Plates include BBQ Ribs + Cajun Chicken with warm potato salad, bacon, and coleslaw; Cajun Oven Roasted Salmon with confit garlic butter, jasmine rice, and seasonal vegetables; and a Ribeye with Truffle Butter. Plant-based diners will be happy to find a Vegan Impossible Burger, Buffalo Cauliflower, and the Vegan Mother Earth Bowl, with mixed greens, roasted yam, cauliflower, quinoa, almond crumble, broccoli pesto, and a white balsamic vinaigrette.
And that only scratches the surface of this diverse menu.
You can keep up with Earls news by following @earlsrestaurant on Instagram.
EDITOR’S NOTE: This article has been updated with a statement from Earls Kitchen + Bar.
