Plantation’s Shops at Broward shopping center is the future home of the next restaurant from Jason Zheng and Tina Wang, the restaurateur couple behind Koi Japanese Cuisine & Sushi in Fort Lauderdale, Coco Sushi Lounge & Bar in Delray Beach, and Yakitori Sake House in Boca Raton. A second outpost of Zheng and Wang’s Saiko-i Sushi Lounge & Hibachi will open in the shopping center by the end of this year.
“The menu will be the same as the location in Boca,” a representative told What Now on Monday. “The only thing that will be different is the interior design of the restaurant. We can fit about 180-200 people.”
Saiko-i Sushi offers a considerable menu, featuring Kitchen Entrees like Signature Lobster Pad Thai, Crispy Pipa Duck (fried marinated duck with seasoned vegetables, sauce choices: sweet chili/basil/Thai curry), and Mongolian Beef. Hibachi Entrees are served with clear mushroom soup and salad, shrimp appetizers, hibachi vegetables, and steamed rice, and they come with proteins like Kobe A5 Steak, Scallop, Salmon, and Fish of the Day.
Saiko-i’s House Signature Rolls include raw rolls like the appropriately named Out of Control (inside: tuna, salmon, yellowtail, tempura flakes, scallions wrapped in soy paper; top: four kinds of tobiko, spicy mayo, kimchee, eel sauce, and avocado) and cooked rolls like Blue Crab Dynamite (shrimp tempura, cucumber, cream cheese, topped with baked blue crab dynamite and eel sauce).
You can stay up to date on all things Saiko-i Sushi by following @saikoiboca on Instagram.
